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Techniques & Equipment

How street vendors actually cook — the woks, tandoors, griddles, and skewers, and the frying, steaming, and grilling techniques behind them.

Deep Frying

Deep Frying

Wok

Wok

Tandoor

Tandoor

Skewer

Skewer

Steaming

Steaming

Griddle

Griddle

Charcoal

Charcoal

Stir Frying

Stir Frying

Rotisserie

Rotisserie

Comal

Comal

Deep Fryer

Deep Fryer

Mortar and Pestle

Mortar and Pestle